Pispili are thin, rolled pancakes, typically filled with a mixture of feta cheese, eggs, and herbs. They are pan-fried until crispy and golden brown, offering a delightful combination of textures and flavors.
Pispili are thin, rolled pancakes, typically filled with a mixture of feta cheese, eggs, and herbs. They are pan-fried until crispy and golden brown, offering a delightful combination of textures and flavors.
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