Burani is a traditional Albanian dish featuring slow-cooked lamb or goat meat, often accompanied by a rich blend of vegetables such as potatoes, tomatoes, and peppers. The ingredients are carefully seasoned with a mix of herbs and spices, creating a flavorful and hearty casserole. Burani is a beloved dish, celebrated for its savory taste and the tender texture of the meat, making it a favorite for special occasions and gatherings.