Kompot is a non-alcoholic fruit beverage made by simmering fruits, such as cherries, plums, or apples, in water with sugar. It is served chilled and is a popular refreshing drink in Albanian households.
Kompot is a non-alcoholic fruit beverage made by simmering fruits, such as cherries, plums, or apples, in water with sugar. It is served chilled and is a popular refreshing drink in Albanian households.
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